Birde Floral Design
    0404 718 435bridget@birdefloraldesign.com.auVisit Main Website
    All Services

    Reception Floral Design

    The reception is where guests spend most of the wedding day, and the floral design of the reception space shapes the atmosphere they experience for hours. Birde Floral Design provides complete reception floral styling covering centrepieces, table garlands, hanging installations, bar and cake florals, and reception entrance styling.

    Birde operates from South Melbourne and provides reception styling for weddings across Melbourne, the Yarra Valley, Mornington Peninsula, Macedon Ranges, Bellarine Peninsula, Geelong, Daylesford, and the Great Ocean Road. The studio has experience across a wide range of reception formats, from formal seated dinners at established Melbourne venues to relaxed long-table celebrations at regional wineries.

    Centrepiece design accounts for table dimensions, guest count, ceiling height, and the height relationships between guests. Table garlands run the length of the table rather than sitting at its centre, creating a more naturalistic, abundant feel suited to long-table formats.

    Cake florals are coordinated to ensure they are food-safe, correctly conditioned, and consistent in style with the rest of the reception design. Birde handles all delivery and on-site installation, coordinating with venue managers and other vendors on access and setup times.

    Visit Main Website Contact Us

    Your Questions Answered

    Frequently Asked Questions

    Centrepiece style depends on the table format, ceiling height, and the overall aesthetic. Low, lush garden-style arrangements work well for long tables and encourage conversation. Tall architectural arrangements create visual impact for round-table formal dinners. Garlands running the full length of a table give a naturalistic, abundant feel suited to winery and outdoor venues. Birde develops centrepiece concepts based on the specific tables and room at each venue.

    Birde Floral Design coordinates with wedding planners, photographers, cake makers, and venue managers. Coordination with the cake maker ensures cake florals are food-safe and applied at the right stage of cake preparation. Coordination with the photographer informs backdrop design decisions. Coordination with the venue covers access, bump-in times, and pack-down requirements.

    Birde Floral Design creates romantic garden-style wedding florals featuring lush, layered arrangements with soft palettes, trailing foliage, and naturalistic abundance. This is one of the most consistently requested aesthetics in Melbourne wedding floristry and suits garden venues, heritage properties, and winery settings.

    Spring weddings in Melbourne benefit from peonies, garden roses, ranunculus, sweet peas, lilac, wisteria, and a wide range of seasonal foliage. Spring is peak season for many of the most requested wedding flowers, meaning availability is high and quality is at its best. Soft palettes of blush, white, and sage are particularly well suited to spring aesthetics.

    Winter weddings in Melbourne work well with roses, ranunculus, anemones, tulips, hellebores, and sweet peas. These varieties are at peak quality in cooler months and hold well under winter conditions. Richer, deeper colour palettes including burgundy, dusty rose, terracotta, and forest green suit the season particularly well.